Durable polyethylene construction built to withstand daily commercial kitchen use and frequent washing cycles. The 8-quart capacity provides ample space for storing bulk ingredients, prepared foods, or batch items without requiring multiple containers. Square design maximizes shelf space efficiency compared to round alternatives, allowing better organization in tight storage areas. White color makes it easy to identify contents at a glance and maintains a clean, professional appearance in any kitchen environment. Lightweight yet sturdy material reduces fatigue during handling and transport between prep stations and storage areas. The smooth interior surface prevents food particles from lodging in crevices, simplifying cleaning and sanitation protocols. Stackable design saves valuable storage real estate when containers are not in use, keeping your walk-in cooler or dry storage organized. Polyethylene resists staining and odor absorption, ensuring containers remain fresh and hygienic through extended use. NSF certified for food contact, meeting health and safety standards required in commercial food service operations. Compatible with standard food storage practices for restaurants, catering operations, and institutional kitchens. Versatile enough for storing dry goods, produce, proteins, or prepared items depending on your operational needs. The durable construction withstands temperature fluctuations in refrigerated and ambient storage conditions. Cost-effective solution for high-volume food storage without compromising on quality or durability. Easy to replace when needed, making it a practical investment for busy food service establishments.
        
          


        

• Height : 9
• Length : 8.75